Used as an aid in the prevention of pneumonia, diarrhea, septicemia and mortality caused by Salmonella choleraesuis and as an aid in control of disease caused by Salmonella typhimurium and as an aid in control of Salmonella typhimurium shredding.
This product was developed to be used exclusively by the oral route. Aseptically rehydrate the contents of the desiccated vial with enclosed diluent. Shake well. Add to the water delivery system using the appropriate ratio to achieve the delivery of 1 mL of vaccine per pig. Water may be withheld for 1-2 hours before vaccination. Occasional remixing of the vaccine solution 2 to 3 times during the vaccination procedure aids in assuring a uniform dose for all swine.
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